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Eastin Residences Vadodara appoints Chirag Chadge as Executive Chef

Prior to joining Eastin Residences Vadodara, Chirag Chadge was associated with Comfort Inn by Choice Hotels Executive Sous Chef. He has also worked with premium hospitality brands like Peppermint Hotels, Fern Hotels and Express Hotels etc.

MUMBAI, India – Eastin Residences Vadodara, a 4 Star Boutique Apartment Hotel, located in Alkapuri, the central business hub of Vadodara City, is pleased to announce Chirag Ghadge as Executive Chef. Having served in various hospitality positions, Chef Chirag Ghadge is a seasoned culinary professional bringing over 10+ years of experience.
 
His culinary achievements will bring a new dimension to the hotel’s restaurant and catering facilities. A diploma holder in Food and Production, he began his culinary career with Surya Palace Hotel, Vadodara. In his current role, he will be responsible in preparing menus and daily specials as required, planning food festivals for the restaurant with other responsibilities.
 
Prior to joining Eastin Residences Vadodara, he was associated with Comfort Inn by Choice Hotels Executive Sous Chef. He has also worked with premium hospitality brands like Peppermint Hotels, Fern Hotels and Express Hotels etc.
 
“We are very pleased to welcome Chef Chirag to the Eastin Residences Vadodara family. Chef Chirag is a highly creative and detail-oriented chef, with passion for culinary arts, he will no doubt bring new culinary concepts into the mix with his talent and extensive experience” said Mr. Kabir Mehra, General Manager of Eastin Residences Vadodara.

 
 

Vicky Karantzavelou
Co-Founder & Chief Editor - TravelDailyNews Media Network | + Articles

Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales. She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.

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