Latest News
HomeAsia-PacificKeio Plaza Hotel Tokyo offers “Little Mermaid Dessert Buffet” in commemoration of the 180th anniversary of “The Little Mermaid” written by Hans Christian Andersen
Events

Keio Plaza Hotel Tokyo offers “Little Mermaid Dessert Buffet” in commemoration of the 180th anniversary of “The Little Mermaid” written by Hans Christian Andersen

Keio Plaza Hotel in Tokyo decided to host an event for 4 months, from June 1 to September 30, to celebrate the 180th anniversary of the writing of the fairy tale "The Little Mermaid" by Hans Christian Andersen.

TOKYO – Keio Plaza Hotel Tokyo (KPH), a Japan’s international hotel located in Shinjuku, Tokyo, will host a “Little Mermaid Dessert Buffet” at the All Day Dining Jurin from June 1st to September 30th, 2016 in commemoration of the 180th anniversary of the fairy tale “The Little Mermaid” written by the Danish author Hans Christian Andersen. Special desserts based upon themes of “The Little Mermaid” including Denmark, the ocean and sea creatures will be prepared by our highly skilled patissiers.
 
The previous dessert buffet held from November 2015 to January 2016 in theme of “Alice’s Adventures in Wonderland” and was extremely well received by female customers. The hotel patissiers will show off their skills by creating a wide assortment of delicious desserts divided into five different zones on a 15 meter long counter for customers to select from everyday during the fair from 3:00p.m. to 5:30p.m.  Tarts in the shape of cute “hermit crabs,” roll cakes in the shape of “moray eels” and other artistic desserts representing characters from the themes of the ocean, sea creatures and summer using blueberry crème, mint jellies, and other unique ingredients will be prepared. The Keio Plaza Hotel will also offer special wedding plans based upon the theme of “The Little Mermaid” during the summer season.
 
While keeping the theme of “Princess Mermaid,” we change the main ingredients each month to entertain our repeat customers: Blueberry in June, peach in July, mango in August and grapes in September. In June, the first month of Princess Mermaid dessert buffet, desserts of blueberries, a representative fruit of the start of summer, will be offered including “blueberry chiffon cake” and “blueberry tarts.” 
 
“Little Mermaid Dessert Buffet”  
 Period:  June 1st to September 30th, 2016
 Place:  All Day Dining “Jurin”
 Time:  From 3:00p.m. to 5:30p.m. (Orders welcomed until 5:00 p.m.)
Co-Founder & Managing Editor - TravelDailyNews Media Network | + Articles

Theodore is the Co-Founder and Managing Editor of TravelDailyNews Media Network; his responsibilities include business development and planning for TravelDailyNews long-term opportunities.

06/05/2024
03/05/2024
02/05/2024
30/04/2024
29/04/2024