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“Eat, Drink & Live” at Warehouse – curated by Radisson RED Phuket Patong Beach

  • Warehouse will set the stage for stylish social gatherings
  • Chef Mee’s cuisine is highly Instagrammable
  • The Wine Room stocks over 4,000 bottles.

Warehouse will offer the first taste of the new Radisson RED Phuket Patong Beach, which is set to open its doors later this year, marking the debut of the stylish, […]

Warehouse will offer the first taste of the new Radisson RED Phuket Patong Beach, which is set to open its doors later this year, marking the debut of the stylish, social and art-inspired Radisson RED brand in Thailand.

Set to make its debut in April 2023, this dynamic new restaurant, bar and wine cellar will provide an exclusive preview of Thailand’s first-ever Radisson RED hotel, which launches later in the year.

Warehouse is set to open its doors in April 2023, offering a unique blend of contemporary gastronomy, creative mixology and energizing entertainment.

Located in the heart of Patong, Warehouse is inspired by the urban style of New York City and infused with Phuket’s vibrant culture to create an electrifying and eclectic destination for local residents and international revelers alike. Opening daily at 5pm, Warehouse will capture the chilled-out vibe of a sunset beach party on Thailand’s golden sunset coast. As the night draws on, it is set to become the perfect place for modern, social dining and upbeat parties.

Warehouse will offer the first taste of the new Radisson RED Phuket Patong Beach, which is set to open its doors later this year, marking the debut of the stylish, social and art-inspired Radisson RED brand in Thailand.

Under the guidance of Chef Mee, brasserie cuisine is masterfully blended with modern gastronomy resulting in a menu that showcases the finest fresh produce and Michelin-style presentation. The restaurant specializes in signature boards and platters, which are great for friends to share while watching the colorful culinary theater and sharing fantastic photos on Instagram. Delivered by a passionate and confident team, Warehouse ensures unforgettable epicurean experiences.

The drink DNA at Warehouse is dazzlingly diverse, boasting a line of flavored rums ranging from tropical blends to fun flavors like Haribo cola, marshmallow, and popcorn. Bo, the skilled mixologist, uses these flavorful rums to concoct unique and visually stunning drinks. Patrons can also sign up for regular cocktail masterclasses to enhance their mixology skills and learn the secrets of cocktail-making.

The Wine Room at Warehouse features one of the largest collections of wines in Phuket, with over 4,000 bottles and 350 different vintages. A professional sommelier has meticulously hand-selected each bottle to ensure the perfect match for every meal. Whether you’re a seasoned wine connoisseur or a novice looking to explore new flavors, the Wine Room has something to offer everyone.

Warehouse will be officially unveiled on 8th April 2023 with the “HKT Urban” cocktail event, showcasing the various aspects of this modern venue. The launch party will include an electrifying, awe-inspiring lineup of entertainment, including the sensational Swing Lady, a live violin performance by Valentin Voroshilov, upbeat tunes by DJ Sia, an interactive show by Mutsby Brothers on Trumpet & Djambe, contemporary dance acts and more!

“Warehouse is a dynamic dining and entertainment venue that will stand out from the crowd. In the spirit of the Radisson RED brand and the Instagram generation, this stylish and social space will set the stage for unforgettable evenings. We invite all friends and families to ‘Eat, Drink and Live’ together as they share original experiences and capture their memories on camera. This is just a taste of what’s to come at Radisson RED Phuket Patong Beach,” said Gary Murray, Founder & CEO of Destination Group.

Warehouse is part of Destination Group, a renowned hospitality company that has built a successful hotel portfolio across most resort markets in Thailand over the last 27 years. Destination Group is committed to creating “Great Places To Be,” with innovative designs and world-class resort and business hotels that provide holidays that are second-to-none. The group also owns Destination Eats, featuring 15+ unique F&B brands, along with Collective Hospitality, Asia’s largest hostel company.

Co-Founder & Managing Editor - TravelDailyNews Media Network

Theodore is the Co-Founder and Managing Editor of TravelDailyNews Media Network; his responsibilities include business development and planning for TravelDailyNews long-term opportunities.

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