The hotel offers everything needed to host exciting events, including the column free Sky Ballroom with complete natural light and breakout rooms plus selections of Sky Meeting Rooms.
BANGKOK – A new style of uptown hospitality has arrived in the heart of Bangkok with the soft opening of Compass SkyView Hotel.
The high-rise hotel in Sukhumvit24 steps from Phrom Phong station will ultimately offer 285 rooms and suites with full in-room facilities, including Silver Lining Club Lounge floors.
With its rooftop, infinity edge, salt-water swimming pool and jacuzzi with its own Liquid Pool Bar, capacious and fully-equipped gym it’s a great place to relax and stay in shape at the center of the Sukhumvit action.
Compass SkyView Hotel is also an emerging destination for indulgent dining and rendezvous at the bar with Prime offering top-notch international all-day dining and buffet breakfast and lunch and adjoining the premium steakhouse Prime+ presenting an intriguing new fine dining experience with gourmet grills to the fire.
Soon Sky Lounge will open its doors to combine spectacular views across the city with sophisticated evening unwinding. As will Mojjo Cuban Restaurant & Cigar Lounge on the 32nd floor of the hotel, offering a Havana-like ambiance, cigars and authentic Cuban cocktails. Not to mention the Night Club “Vanilla Club” and “Vanilla Sky” rooftop bar right on top on the 35th floor with guest DJs from around Asia.
The hotel also offers everything needed to host exciting events, including the column free Sky Ballroom with complete natural light and breakout rooms plus selections of Sky Meeting Rooms. Whether conferences, meetings or gala dinners and weddings, the experienced in-house team match guests’ wishes to the right facilities.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales. She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
