Located 14 meters above the Indian Ocean at the base of Jimbaran Bay’s towering cliffs, the expansion was helmed by Rock Bar’s original designer, Yasuhiro Koichi, of Japan’s Design Studio SPIN.
SINGAPORE – In response to the continued international demand for Rock Bar’s unparalleled sunset and cocktail experience, the iconic venue launched an exciting collection of new seating areas and decks to accommodate up to 650 guests.
Located 14 meters above the Indian Ocean at the base of Jimbaran Bay’s towering cliffs, the expansion was helmed by Rock Bar’s original designer, Yasuhiro Koichi, of Japan’s Design Studio SPIN. Adding nine new decks to the original footprint, Koichi’s dramatic design capitalizes on Rock Bar’s rare natural rock formations and unobstructed ocean views.
Accessible via a sensational, over-the-water bridge, the newly elevated Round Deck is located mere steps from Rock Bar’s original glass bar, yet feels like a private island getaway. Presenting a truly exclusive oceanfront destination, the circular venue offers premier seating for up to 18 privileged guests, complemented by 240-degree panoramic views. Surrounded by crashing aquamarine waves by day, and a stellar star-lit sky by night, Rock Bar’s unique coastline setting creates an unforgettable ambiance for a romantic date night or special event celebration.
Noted as one of ’30 of the World’s Best Hotel Bars’ by CNN, Rock Bar epitomizes AYANA’s cosmopolitan chic lifestyle. In-house guests of AYANA Resort and Spa, The Villas at AYANA Resort and Spa and RIMBA Jimbaran Bali enjoy priority access to Rock Bar’s best sunset viewing spots, while visiting guests are invited to take the complimentary inclinator ride down to the open air venue.
In celebration of Rock Bar’s highly anticipated expansion, select suite and villa guests of AYANA and RIMBA will be treated to an invitation-only breakfast event during their stay. Weather permitting, ‘Breakfast By The Sea’ will add a new dimension to Rock Bar’s A-list reputation, showcasing a contemporary culinary concept that invites guests to celebrate life to the fullest with a gourmet international or Balinese breakfast, AYANA’s legendary hospitality and one of Bali’s most awe-inspiring oceanfront vistas.
Theodore is the Co-Founder and Managing Editor of TravelDailyNews Media Network; his responsibilities include business development and planning for TravelDailyNews long-term opportunities.
